Al Fresco Dining - Simple food, cooked beautifully...

Hidden away in the award winning gardens is a cleverly designed covered patio, cool in the summer and warm in the winter.  This pupose built area provides you with an alternative way to dine in an atmosphere that you will want to experience again and again.

Whether for business or pleasure the al fresco dining area is available for private parties between 12 and 14 people. Menus are tailored to suite your taste and are available from £30.00 per person.

• Click here to view our Al Fresco Menus (PDF, 102kb, opens in a new browser window)

Dine in a Thatched Pergola

Blooming Good Food - Blooming Good Views. Eating good food outdoors with friends or family is one of life's finest pleasures.

Spring 2007 saw the introduction of a new style of alfresco dining at the Gibbon Bridge when we installed three individual thatched pergolas, designed by Julian & Christian, in a newly landscaped garden area.

Each pergola, as you can see from the images are complete with tables, seating and accessories and will accommodate 8 to 12 diners. For larger groups we also have a purpose built heated covered dining area that hosts a "captain's table" which seats up to 22 people.

The pergolas have a unique presence of their own and are ideal for informal, al fresco dining or hot sandwiches during the summer months.

View our Alfresco Menus or contact the hotel for further details - reception@gibbon-bridge.co.uk