Check Room Availability Check Availability

Lunch set menu

2 Courses £18.00  / 3 Courses £22.00
Available Monday to Saturday

  • Starter

  • Soup of the Day
    with freshly baked breads from our on-site bakery
  • Trio of Melon (v)
    served with a gin & tonic sorbet and fruit jelly
  • Fishcakes
    smoked haddock & trout fishcakes with a herb & horseradish creme fraiche
  • Lancashire Black Pudding
    with grain mustard, wrapped in filo pastry &served with an apple chutney
  • Main

  • Fillet of Hake
    with a Champagne and vanilla sauce
  • Mushroom, Shallot & Goat's Cheese Tarte Tatin (v)
    glazed with maple syrup and grain mustard
  • Crisp Roast Goosnargh Duckling
    really crispy with sage & onion stuffing and apple sauce
  • Sous-Vide Chicken Breast
    on a bed of homemade linguini with tarragon & mushroom veloute
  • All main courses are served with seasonal potatoes & vegetables
    Portion of Home Cut Chips Regular £2.95 Large £3.95
  • Desserts

    A Selection of Homemade Desserts
  • Coffee served with Homemade Petit Four
  • Filter Coffee £3.25 Espresso £3.50 Cappuccino £3.50 Latte £3.50
"Our wedding was perfect"

Our wedding was perfect... The hotel and grounds were wonderful and the food just right.  All our guests enjoyed their day and each one passed compliments on every aspect.  Thank you so much for arranging such a fantastic day.

"glorious hotel"

Thank you so much for an amazing stay in your glorious hotel.  We especially valued meeting you Janet – you are a total inspiration and a tonic (and no gin needed!).

Sign up to our newsletter

Get the latest offers and news to your inbox