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Special Set Dinner Menu

  • Starters

  • Soup of the Day
    with freshly baked breads from our on-site bakery
  • Hot Pork Belly
    with red wine, cabbage, popcorn pudding and apple sauce
  • Fresh Mackerel
    with horseradish & beetroot and pickled cucumber
  • Trio of Melon v
    served with a gin & tonic sorbet and fruit jelly
  • Main

  • Crisp Roast Goosnargh Duckling
    really crispy with sage & onion stuffing and apple sauce
  • Mushroom, Shallot & Goat's Cheese Tarte Tatin v
    glazed with maple syrup and grain mustard
  • Sous-Vide Chicken Breast
    on a bed of homemade linguini with tarragon & mushroom veloute
  • Fillet of Hake
    with a Champagne and vanilla sauce
  • A Selection of Homemade Desserts

  • Two courses £20.00 Three Courses £25.00

"glorious hotel"

Thank you so much for an amazing stay in your glorious hotel.  We especially valued meeting you Janet – you are a total inspiration and a tonic (and no gin needed!).

"Everything was perfect"

Many thanks to you and all the team for making Rebecca & Alex’s day so special.  Everything was perfect and the day ran smoothly as we knew it would at Gibbon Bridge.  The food and service were excellent as always and the gardens stunning.

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