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Criteria and Tariffs - Summer Weddings 2017

Criteria for peak days during the Summer

  Friday Saturday Other dates where and evening disco/band is required
June, July & August Minimum 80 Guests Minimum 90 Guests Minimum 60 Guests
April, May & September - Minimum 80 Guests Minimum 60 Guests

Cost: £85 per person

Inclusive of drinks on arrival, three course meal, coffee, 1⁄2 bottle of wine, toast, pianist playing throughout meal, evening food, DJ, table linen & napkins, chair covers, cake stand & knife and experienced wedding coordinator to run your day 

Any other dates where evening disco/band/entertainment is NOT required the inclusive wedding package is available at a cost of £62.50 per person plus a Civil Ceremony Hire fee of £750 (if applicable) 

Children Under 10 - £25.00pp including a drink with their meal
Extra Evenings Guests - £10.00pp 

Tariffs that apply to all weddings requiring an evening disco/band

Venue Hire - £1500
Civil Ceremony Hire - £750 (if applicable) 

Special Accommodation Rates - Rooms to be Booked via the Bride & Groom

£125 Double Rooms Bed & Breakfast
£80 Single Rooms Bed & Breakfast
Extra beds cost £20 Bed & Breakfast & Cots £10 Bed & Breakfast 

Menu & Drinks Options £85 per person

(please note some options may carry a supplement) 

Drinks On Arrival (Choose Any Two)
Bottle of Lager
Glass of Wine
Glass of Sparkling Wine (White or Rosé)
Bucks Fizz
Kir Royale
Mulled Wine
Non-Alcoholic Fruit Punch 

Starters (Select One)
Selection of Soups
Trio of Melon with Gin & Tonic Sorbet
Twice Baked Cheese Soufflé
Thai Style Fish Cakes
Goat’s Cheese Tartlet
Duo of Roulades
Ham Hock Terrine
Chicken Liver Parfait
King Prawn Salad (£3pp Supplement) 

Main Courses (Select One)
Breast of Chicken
Roast Leg of Lamb
Crisp Roast Duckling
Lancashire Hot Pot
Sausage & Mash
Traditional Roast Turkey
Roast Porchette (£3pp Supplement)
Roast Sirloin of Beef (£4pp Supplement)
Fillet of Beef (£5pp Supplement) 

Desserts (Select One)
Sticky Toffee Pudding
Chocolate Profiteroles
Fruit Pie
Crème Brûlée
Sunken Chocolate Cake
Lemon Meringue Pie
Fresh Fruit Pavlova
Assiette of Dessert (£3pp Supplement) 

Filter Coffee 

Wine (A Full Wine List is Available) 
1⁄2 Bottle per person
Chardonnay, Sauvignon Blanc or Pinot Grigio
Cabernet Sauvignon, Merlot or Pinotage

Champagne (£5pp Supplement) 

Plays throughout the Meal

Evening Buffet
Bacon & Sausage Sandwich Supper on Fresh Breads from our Bakery

White Linen
Table Cloths & Napkins Chair Covers
Experienced Wedding Co-Ordinator to run your day
Cake Stand and Knife 

Example Prices

(excluding Civil Ceremony Charge) 

Dates No. Guests Cost Venue Hire Total
Friday in June, July & August 80 @ £85.00 £6800 £1500 £8300
Saturday in June, July & August 90 @ £85.00 £7650 £1500 £9150
Saturday in April, May & September 80 @ £85.00 £6800 £1500 £8300
Other dates if you require and evening DJ / Band 60 @ £85.00 £5100 £1500 £6600

Extra Options
Canapes @ £6.50 per person
Cheese Board £35.00 per table
Flowers from £40 per table
Non-Alcoholic drink options are available within your price per person 

Smaller Weddings - Sunday to Thursday, April to September

If you are considering a smaller wedding (under 60 guests) we are able to offer more flexibility, so please contact us to discuss the options open to you.

"a very, very big thank you"

On behalf of the locket family may I say a very, very big thank you for helping to make Matt and Mindi’s wedding day on Saturday 18th July so very special.  The setting the service and the staff were absolutely amazing.  We really appreciate the lengths you all went to, the gardens, the conservatory and the whole ambience was really stunning.  Once again thank you.

"Thank you Janet for a perfect venue!"

Thank you Janet for a perfect venue!  The extension enhanced what is a most beautiful setting.  The rooms were of a really high standard.  To all the staff, thank you all most sincerely.  You served us well.  You were all so courteous & helpful.  There was nothing that was too much trouble.

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