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Dining Menus

Select one of our menus below to see what you could be enjoying whilst dining at the Gibbon Bridge Hotel.

  • Christmas Lunch Menu

    Chistmas lunch at Gibbon Bridge with a choice of two or three course menus available from 1st December served between 12.00-1.30 pm Monday to Saturday.  Please see example menu....

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  • Christmas Eve Dinner

    Monday 24th December 7.00 pm
    £40 per person

    Champagne & canapes followed by a three course dinner plus coffee

     

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  • Christmas Day

    Christmas Day Lunch 
    12.00 -1.30 pm

    Four Courses & Coffee
    £85.00 per person and Children 10 or under £32.50

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  • Boxing Day Lunch

    Wednesday 26th December
    12.00-2.00 pm or 5.00 pm
    Adults £35/Children £17.50
    £20 per person deposit required at the time of booking

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  • New Year's Eve Gala Dinner Dance

    Sunday 31st December 2018
    £65 per person
    £25 per person deposit required at the time of booking

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  • Special Set Dinner Menu - 2 Courses £20 or 3 Courses £25

    We are now offering two courses for £20.00 or three courses for £25.00 in the evening.  Dinner is served between 6.30 and 8.00 pm.  We always recommend booking.

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  • Christmas Sunday lunch menu

    Delicious Sunday lunch menu - locally sourced ingredients freshly cooked.

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  • Restaurant Lunch Menu Monday to Saturday

    1 course £14.00

    2 courses £18.00

    3 courses £22.00

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  • Al Fresco Dining - simple food, cooked beautifully...

    Deliciously simple food designed to be enjoyed outside for groups of 10-60 and must be pre-booked.

    The Gibbon Bridge Al Fresco Menu. 

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  • Private Dining lunch menu

    Fine dining private lunch menu.

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  • Private Dining dinner menu

    A delicious menu with locally sourced produce - perfect for your private dinner.

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  • Wine List

    Download the Gibbon Bridge Wine List.

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"Exceptionally Enjoyable"

The effort, care and love that has been lavished on Gibbon Bridge by you and your staff is plain for all to see, experience and enjoy.  However, what we particularly wanted to record is the exceptional quality of your staff.  Your team is, without doubt, the very best I have had the pleasure to meet and to be looked after by.  I have been a corporate member of the Hotel Catering & Institutional Management Association since 1973.  Over the years I have visited and worked with numberous hotels all over the UK.  The team at Gibbon Bridge are the best of all those that I have experienced.  First and foremost, being friendly, caring and professional and, by being well trained and, importantly, well led.  You are to be heartily congratulated.

"glorious hotel"

Thank you so much for an amazing stay in your glorious hotel.  We especially valued meeting you Janet – you are a total inspiration and a tonic (and no gin needed!).

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