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Special Set Dinner Menu - 2 Courses £20 or 3 Courses £25

  • Starters

  • Soup of the Day
    with freshly baked breads from our on-site bakery
  • Hot Pork Belly
    with apple & fennel compote and a caramelised apple puree
  • Twice-Baked Hot Cheese Souffle
    topped with deep fried kale
  • Duo of Melon v
    served with a gin & tonic sorbet
  • Traditional Potted Shrimps
    brown shrimps in parsley & paprika butter
  • Black Pudding & Leek Quiche
    with a homemade tomato chutney
  • Mains

  • Chicken Breast
    filled with garlic, leek & mushrooms and served with a watercress sauce
  • Fillet of Hake
    wrapped in a herb mousse with a cauliflower puree and a beurre noisette
  • Goosnargh Roast Duck Leg
    with apple sauce and sage & onion stuffing
  • Battened Out Sirloin Steak
    served with baby onions and a grain mustard sauce
  • Mushroom & Shallot Tarte Tartin v
    topped with goat's cheese and maple syrup
  • Selection of Desserts from our Bakery

  • Coffee served with homemade petit four
  • Filter Coffee £3.25 Espresso £3.50
    Cappuccino £3.50 Cafe Latte £3.50
  • OUR DESSERTS ARE MADE IN OUR OWN BAKERY IN WHICH NUTS ARE PRESENT
  • BEFORE PLACING YOUR ORDER PLEASE INFORM US IF YOU HAVE ANY FOOD ALLERGY

"Exceptionally Enjoyable"

The effort, care and love that has been lavished on Gibbon Bridge by you and your staff is plain for all to see, experience and enjoy.  However, what we particularly wanted to record is the exceptional quality of your staff.  Your team is, without doubt, the very best I have had the pleasure to meet and to be looked after by.  I have been a corporate member of the Hotel Catering & Institutional Management Association since 1973.  Over the years I have visited and worked with numberous hotels all over the UK.  The team at Gibbon Bridge are the best of all those that I have experienced.  First and foremost, being friendly, caring and professional and, by being well trained and, importantly, well led.  You are to be heartily congratulated.

"glorious hotel"

Thank you so much for an amazing stay in your glorious hotel.  We especially valued meeting you Janet – you are a total inspiration and a tonic (and no gin needed!).

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