Special Set Dinner Menu - 2 Courses £20 or 3 Courses £25

Starters
Soup of the Day
with freshly baked breads from our on-site bakery
Hot Pork Belly
with apple & fennel compote and a caramelised apple puree
Twice-Baked Hot Cheese Souffle
topped with deep fried kale
Duo of Melon v
served with a gin & tonic sorbet
Traditional Potted Shrimps
brown shrimps in parsley & paprika butter
Black Pudding & Leek Quiche
with a homemade tomato chutney
Mains
Chicken Breast
filled with garlic, leek & mushrooms and served with a watercress sauce
Fillet of Hake
wrapped in a herb mousse with a cauliflower puree and a beurre noisette
Goosnargh Roast Duck Leg
with apple sauce and sage & onion stuffing
Battened Out Sirloin Steak
served with baby onions and a grain mustard sauce
Mushroom & Shallot Tarte Tartin v
topped with goat's cheese and maple syrup
Selection of Desserts from our Bakery
Coffee served with homemade petit four
Filter Coffee £3.25 Espresso £3.50
Cappuccino £3.50 Cafe Latte £3.50
OUR DESSERTS ARE MADE IN OUR OWN BAKERY IN WHICH NUTS ARE PRESENT
BEFORE PLACING YOUR ORDER PLEASE INFORM US IF YOU HAVE ANY FOOD ALLERGY

"Wonderful hotel"

Wonderful hotel in a very pretty and quite part of the countryside. Lovely, ever so helpful staff. Hotel has great food, views, rooms and garden. I will be back!

"Our wedding was perfect"

Our wedding was perfect... The hotel and grounds were wonderful and the food just right. All our guests enjoyed their day and each one passed compliments on every aspect. Thank you so much for arranging such a fantastic day.

Starters

Mains

Selection of Desserts from our Bakery

BEFORE PLACING YOUR ORDER PLEASE INFORM US IF YOU HAVE ANY FOOD ALLERGY

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